Bruschetta Chicken Pasta

Bruschetta Chicken Pasta

Lazy Mom Dinners made easy! Bruschetta Chicken Pasta is fresh, flavorful, and ready in 20 minutes for quick weeknight meals.

Bruschetta Chicken Pasta in a bowl

Looking for lazy mom dinners that feel gourmet yet take minimal effort? This Bruschetta Chicken Pasta is your answer.

Juicy chicken combines with fresh tomatoes, basil, and garlic, creating a vibrant, flavorful sauce. Meanwhile, the pasta cooks perfectly, making this a complete one-pan dinner if desired. Because the prep is quick, this recipe works well for busy weeknights.

Bruschetta Chicken Pasta

I first made this on a hectic evening when I wanted something fresh but fast. The family loved the juicy chicken paired with the bright, tomato-basil sauce.

Ever since, it has become one of my favorite lazy mom dinners. It’s simple, colorful, and satisfying — and everyone keeps asking for seconds.

Bruschetta Chicken Pasta

Why You’ll Love This Recipe

  • Fast: Ready in 20 minutes from start to finish.
  • Fresh flavors: Tomatoes, basil, and garlic create a light, vibrant sauce.
  • Family-friendly: Mild enough for kids, flavorful for adults.
  • Customizable: Add mozzarella or Parmesan for creaminess.
  • Minimal cleanup: Everything can be cooked in one skillet if needed.

Tips and Hacks

  • Dice tomatoes in advance to save time.
  • Use pre-cooked rotisserie chicken for a 10-minute shortcut.
  • Add a splash of pasta water to loosen the sauce if needed.
  • Fresh basil added at the end keeps its flavor bright.
  • Sprinkle Parmesan just before serving for extra richness.

Bruschetta Chicken Pasta

Recipe by Abby MyersCourse: EntreeCuisine: ItalianDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

15

minutes
Calories

400

kcal

Fresh chicken, pasta, and tomatoes combine with garlic and basil for a bright, flavorful, family-friendly lazy mom dinner.

Ingredients

  • 2 boneless, skinless chicken breasts, diced
    8 oz pasta (penne or rotini)
    2 cups cherry tomatoes, halved
    3 cloves garlic, minced
    1 cup fresh basil leaves, chopped
    2 tbsp olive oil
    1 tsp salt
    ½ tsp black pepper
    ¼ tsp red pepper flakes (optional)
    ½ cup grated Parmesan cheese (optional)

Directions

  • Bring a large pot of salted water to boil. Cook pasta according to package instructions until al dente. Drain and set aside.
  • Meanwhile, heat olive oil in a large skillet over medium-high heat. Add diced chicken, season with salt and pepper, and cook for 5–6 minutes until golden and cooked through.
  • Lower heat to medium. Stir in garlic and cook for 30 seconds until fragrant. Add cherry tomatoes and red pepper flakes, cooking until tomatoes soften (about 3–4 minutes).
  • Add the cooked pasta to the skillet. Toss with chicken, tomatoes, and garlic. Stir in fresh basil and Parmesan cheese, if using.
  • Plate immediately and garnish with extra basil or Parmesan. Serve warm for a fresh, flavorful lazy mom dinner.

Recipe Video

Variations

Use whole wheat pasta for extra fiber. Add spinach or zucchini for more veggies.

Optional Add-ins

Toss in olives, sun-dried tomatoes, or a sprinkle of feta. Drizzle balsamic glaze for extra flavor.

Final Thoughts

This Bruschetta Chicken Pasta proves that lazy mom dinners can be fast, colorful, and flavorful. With minimal prep, it’s a weeknight winner that your family will love.

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